Here is a recipe for Moonglet Instant Moringa Leaves (Drumstick Plant Leaves) Chutney:
1 cup Moonglet Instant Moringa Leaves (Drumstick Plant Leaves) Chutney Mix
2 cups water
1/4 cup chopped cilantro
1/4 cup chopped onions
1/4 cup chopped green chilies
Salt to taste
3 packs, each of 100g powder mix. Add 2 times water with 100g pack and prepare 300g fresh chutney.
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Here is a recipe for Moonglet Instant Coconut Chutney Mix:
1 cup Moonglet Instant Coconut Chutney Mix
2 cups water
1/4 cup chopped cilantro
1/4 cup chopped onions
1/4 cup chopped green chilies
Salt to taste
3 packs, each of 100g powder mix. Add 2 times water with 100g pack and prepare 300g fresh chutney.
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Moonglet Instant Garlic Chutney Mix is a quick and easy way to make a delicious and flavorful chutney. The mix is made with a blend of garlic, ginger, coriander, cumin, and other spices, and it is all-natural and preservative-free. To make the chutney, simply add the mix to water and cook until thickened. The chutney can be served with a variety of dishes, such as samosas, pakoras, and i...
